This is delish
even tho I don't care much for butterfingers
Butterfinger Cake 2457
kalona660
1 Devils Food cake mix
1 can Sweetened Condensed Milk
1 jar Caramel Ice Cream Topping
3 Butterfinger candy bars
1 8oz. Cool Whip
Bake cake mix as according to package directions. When removed from oven poke
holes in surface of cake with handle of wooden spoon. Mix Sweetened Condensed
Milk and Caramel Ice Cream topping together. Pour over top of cake while still
warm. Spread Cool Whip over top of cake. This is easier to do if Cool Whip is at
room temperature. Crunch or chop Butterfinger candy bars and sprinkle pieces on
top of cake. It is best to refrigerate this cake for storage.
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