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Old 12-14-2007, 02:14 PM
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Deana Deana is offline
The Pip's mom
 
Join Date: Sep 2001
Location: Austin, TX
Posts: 2,183
you could use browned sausage (with the casing removed) in place of ground beef for baked ziti, lasagna, etc. A lot of times I will add browned turkey sausage (again, casing removed) to my pasta sauce and just serve over noodles.

you could also brown them (whole) and after they are cooked through, slice them, then add whatever veggies you want and sort of sautee, serve w/pasta.
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