Quote:
Originally Posted by Deana
here's what's cookin' at my house. Starting next week, I plan on making at least 2 meatless/vegetarian meals per week. I am also going to serve fruit after every dinner, since we seem to be a bit lax in eating fruit at our house.
Mon: bourbon marinated pork tenderloin, rice pilaf, bread (I forgot to cook the veggies - bad me!! but we had fresh pineapple and cantelope for desert)
tues: slow cooker chicken in wine sauce over penne pasta, green beans
wed: lemon turkey cutlets, orzo, asparagus
thurs: swedish meatballs over kluski noodles, steamed broccoli
fri: toasted ravioli, grilled turkey sausage
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omg Deanna those meals look amazing!!! Can you tell me were to find the recipes? Especially the bourban chicken and the slow cooker chicken THANKS!!!
Also how do you choose what to put on the menu? I would love to meal plan but am at a loss as how to begin.
Csara~ How are the things in that book? Taste pretty good?