ninersgirl
11-17-2003, 07:25 PM
4 oz. can whole green chiles
16 oz. can refried beans
1/2 tsp. onion salt
1/2 tsp. garlic salt
2 cups shredded Monterey Jack Cheese
2 cups broken tortilla chips
16 oz. can stewed tomatoes
Slice chiles lengthwise. Place half of tortilla chips in a 2 quart casserole. Top with refried beans, onion salt, garlic salt and 1 cup cheese. Add remaining tortilla chips, stewed tomatoes and chiles. Bake at 350 degrees for 20 minutes. Sprinkle with remaining cheese and bake for 10 more minutes.
16 oz. can refried beans
1/2 tsp. onion salt
1/2 tsp. garlic salt
2 cups shredded Monterey Jack Cheese
2 cups broken tortilla chips
16 oz. can stewed tomatoes
Slice chiles lengthwise. Place half of tortilla chips in a 2 quart casserole. Top with refried beans, onion salt, garlic salt and 1 cup cheese. Add remaining tortilla chips, stewed tomatoes and chiles. Bake at 350 degrees for 20 minutes. Sprinkle with remaining cheese and bake for 10 more minutes.