Hey C, is your ginger dressing homemade or store bought? I
love ginger dressing, like the kind you get at Japanese restaraunts, Bennihana's that sort of thing, I would love a recipe like it, or a really good store bought dressing. Know of a good one?
Onto my menu:
Friday: Sichuan Chicken, with fried rice and gingered broccoli, served with a salad {looking for a good Asian inspired dressing if anyone has a good one}
Saturday: Tyler Florence's Chicken and Dumplings, {the broth is simmering now and it smells sooooo good
}buttered sweet corn, and a salad
Sunday: London Broil with Texas Toast and Red Onion Jam {most likely skipping the onion jam and sauteing up some onions and mushrooms} roasted brussel sprouts with browned garlic butter, baked potatoes, and a creamy caesar salad with spicy croutons.
Monday: C's Kicking Chicken Parm, with penne or angel hair pasta, garlicky green beans, and a salad
Tuesday: The Perfect Meatloaf, with garlic and chive smashed potatoes, brown sugar baked butternut squash, and a salad
Wednesday: Sweet and Sour Crockpot Chicken, with white rice, mini eggrolls, and a salad.
so J is taking me out for a nice dinner
Yay Karen, welcome to the meal planning thread! 
I am going to try a different store. Hell, my grocer didn't even have anchovie paste, can you believe that one. 
I wanted to try out a lowfat caesar, the ones at the store are always so vinegary. 
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